garlic

Tried making chilli oil for the first time. Mostly because I bought a bunch of mason jars and a fun professional looking ladle scooping thing. I wanted 1 portion to be one scoop but that much oil…

I’d been craving something I don’t think I’ve actually had before. It was just an idea, a notion, an image, a feeling. I wanted a malai saffron creamy gravy with fresh garlic naan. So I made it.…